Home to picturesque communities like New Glarus and Monroe, Green County is known for its cheese factories, breweries and Swiss heritage. In this episode of Discover Wisconsin, hosts Mariah Haberman and Eric Paulsen learn about Green County's history when it comes to cheesemaking, and see firsthand how business owners and community members are carrying on traditions today. Among other things, we visit a 125-year-old tavern, taste a Limburger cheese sandwich, meet father and son master cheesemakers who are carrying on Swiss traditions, and attend one of the state's most anticipated events, Cheese Days. Visitors to Green County will love the Swiss-chalet style buildings, great shopping and authentic Swiss cuisine, but it's the welcoming spirit and hometown pride of Green County's communities that make it what it is - a uniquely Wisconsin destination that you are sure to love.

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